Yesterday, Eli, Alex & Dima picked us up from the house and we went to the art market. We found a few things that we liked and had a good time walking around looking at all the beautiful paintings. After the market, we went on a long walk and ended up at...you probably can't guess...the Yellow Box. If you haven't heard of the Yellow Box, then you probably don't know Steve Davis. On our Christmas in Moldova trip, we went to the Yellow Box probably 3 times or more in a period of 7 days. Don't get me wrong, the food isn't bad. It's just complicated when you have to take a team of 12+ people who don't speak the local language and they have to go through a cafeteria style line to pick out what they want to eat. (not knowing what it is they are actually getting)
Anyway, back to yesterday... So we ate at the Yellow Box and then went back to their apartment and had an English lesson. It lasted about an hour and a half and then we went downstairs to the market to buy groceries for dinner. If you've never shopped in a Moldovan market, it's quite an experience. Many of the food choices & ingredients that we are used to aren't available here. We had thought about making tacos, but were not able to find tortilla shells or salsa or anything that resembled it. So, at the market, we revamped our plan and chose to buy ingredients to make chicken, mashed potatoes, corn & Moldovan salad. Looking back, we wished we would've asked (prior to our trip to the market) what appliances in their apartment were in working order. When we returned with the groceries, we quickly found that their refrigerator is only slightly cool. We also found that their oven doesn't work and only one eye on their stove is functional. That made it more difficult and extended the process considerably. We also didn't know how few dishes they had or pots & pans. We made it work though.
Colleen didn't realize that Eli had picked out chicken that still had bones, when he had told her that it was boneless chicken. So, Colleen spent a good part of an hour de-boning & slicing the chicken. It was at that point that I was informed of her disgust of raw meat. She REALLY doesn't like touching it and I now wish that I'd gotten her expression on video. It was priceless. Apparently, her disgust of raw meat is comparable to my fear of mascots (aka people in furry costumes). I will now go on a minor rabbit trail to explain my mascot fear and how it was challenged here in Moldova.
On Sunday, before evening church, Igor, Colleen, Eli, Constantsa, Alex & myself went to the park and found the writing wall and we wrote some messages on it. Well, there was a man in a tiger costume walking around and Colleen asked me if I would take a picture with him, since no one seemed to take him up on his offer to have their picture with him. I protested, but was bribed with a Coke, so I conceded and tried to put my fear aside. (at this point, Colleen had no knowledge of my fear of mascots) She took one picture and then the mascot pulled me onto his lap for another picture and then wouldn't let me up. Igor gave him a look and he let me up. Then, when I was standing by the wall, the mascot came up behind me and grabbed me. I pushed forward toward Alex (since he was standing in front of me), hoping that he would protect me from the disgusting, furry creature. Thankfully, the mascot let go of me. Igor said something to him and he let go. Needless to say, whenever we go near that park and I see the tiger, I immediately latch on to one of the boys for protection. Sadly, that experience has further increased my fear of mascots.
Ok, back to cooking. So while Colleen was de-boning the chicken, Eli washed potatoes & I sliced them. We put those on to boil on the only available eye. While that boiled, Colleen still de-boned chicken and I took a break. In our first trip to the market, we didn't think to get milk, flour or dish soap. (since we didn't know they didn't have dish soap) So, Colleen & Eli went back to the market for those items, since Eli didn't know what flour was & needed some help. Once the potatoes were soft, I drained the water and mashed them and, in the typical southern way, added butter, milk & salt & pepper. We then breaded the chicken with the flour & a seasoning packet we got at the market. Since we bought 2 packages of chicken, it took a little longer than expected to cook it. We sauted it in some olive oil and while that cooked, we washed the raw chicken dishes with the newly bought dish soap. While the chicken cooked (which took about 45 minutes), Alex prepared the Moldovan salad which consisted of many random items such as, cabbage, radishes, mushrooms, mayo, cucumbers, tomatoes, etc. Once the chicken was done, we heated up the corn (to which we added some butter and salt & pepper).
We managed to fit 7 of us at the table (which was moved into Alex's room) to eat. There weren't enough plates or utensils, so some of us ate out of bowls and with spoons. (it was kinda fun eating chicken with a spoon) They really seemed to enjoy the food, though we didn't salt it to their liking. The Moldovan salad that Alex made was pretty good too. We bought ice cream for dessert, which was a big hit.
When we went to clean up, Eli told us to leave the food out and they would eat it later. We were concerned about food temperatures and it spoiling, but apparently this is a norm to them. Overall, it was a good experience for us to have. We learned how different things are here than in the states and we are very thankful for the modern appliances we so easily take for granted. (like a microwave, working refrigerator, a working oven, or a dryer)
We neglected to inform you of our experience washing clothes in Moldova. Victor & Valentina have a washing machine, but no dryer. We washed 1 load of clothes and then had to lay them out on a drying rack. If it wasn't supposed to rain, we would've hung them outside on the clothes line. It took a while for them to dry and we ended up having to iron them the next day (they creased on the drying rack), but it was a good experience for us. We will appreciate dryers much more now.
Today we're giving the boys an "exam" to review their English and then we're taking them bowling and to dinner at La Placenta. It's going to be a fun, yet bittersweet day since it's our last day with them. I'm going to post some pictures now for your enjoyment. We miss you all and love you dearly.
Sara (write) & Colleen (co-writer)
Colleen's laundry in the tub. She decided to hand wash a few things.
Our writing on the wall in the park. "Sara was here & so was Eli & Colleen & Igor & Constantsa & Alex."
Me with the scary mascot. Don't I just look thrilled?
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